Kulfi and Ice creams never go out of fashion. That's why Poonam Shah, a Business Management Expert, Ridhi Agarwal, a Creative Expert and Manish Kankaria, a Financial Expert decided to bring Kulfi and Natural Ice Creams with an Indian Twist to Coimbatore. To keep it authentic they manufacture it in Bombay. That's how Bombay Kulfi was started on 1st May 2015 at Coimbatore. The ambience has a feel of a street side kulfi stall of Bombay and the mouth watering flavors, in no time made the city fall in love with it and double the capacity in just 6 months.
Bombay Kulfi has the most wide variety and assortment of kulfi
and natural icreams which makes the menu quite unique. For us the
quality and taste is the priority and we check each consignment
before we serve it to our customers.
Bombay Kulfi is running succesfully with so much love and support of our customers , family and friends.
Why Bombay Kulfi?
From an ethical point we are proud of the fact that we sell Kulfis and Natural icecreams made with pure milk. We use no presevatives or vegetable oil to give extra softness to the ice-creams and kulfis. As Stated by Times of India in one of its articals that most ice-creams that are sold commercially are dominently made of vegetable oil froth which is extremely unhealthy. Bombay Kulfi products are 100% natural and made of pure rich milk. That is our way of spreading happiness through our kulfis and natural ice-creams.